3,80 €
DOC MARTINA FRANCA
Alcohol content 12% vol
Weight | 1.1 kg |
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Grape variety | Verdeca, Bianco di Alessano |
Production area | Territory of the Valle D’Itria |
Ground | Hilly of calcareous, clayey origin, 394 meters above sea level |
Age of Vineyard | Hilly of calcareous, clayey origin, 394 meters above sea level |
Training system | Guyot and spurred cordon |
Production per hectare | 100 quintals |
Refinement | Steel |
Chemical analysis | Alcohol content 12.50% vol. total acidity 6 g / l |
Harvest time | Late september |
Winemaking | Classic white vinification, fermentation takes place at a controlled temperature in thermo-conditioned steel tanks |
Perfume | Fine and delicate bouquet with notes of apple |
Flavor | Fine and delicate bouquet with notes of apple |
Accompaniment | It goes well with first courses with seafood and fish dishes |
Service temperature | 12°- 14° C |