4,20 €
IGT SALENTO ROSATO – ELBEA
Alcohol content 12.5% vol
Weight | 1.1 kg |
---|---|
Grape variety | Blend of the grapes produced in Valle D’Itria |
Production area | Territory of the Valle D’Itria |
Ground | Hilly of calcareous, clayey origin, 394 meters above sea level |
Age of the Vineyard | On average 20 years |
Training system | Guyot and spurred cordon |
Production per hectare: | 100/120 quintals |
Refinement | Steel |
Chemical analysis | Alcohol content 12.50% vol. total acidity 5.5/6 g / l |
Harvest time | September |
Winemaking | Classic white vinification, fermentation takes place at a controlled temperature in thermo-conditioned steel tanks |
Perfume | Elegant, fine and treated bouquet |
Flavor | Full and harmonious taste |
Accompaniment | It goes well with first courses with seafood and fish dishes |
Service temperature | 12°- 14° C |